Tag: Helena Coffee

Vietnamese Coffee Exporter
Coffee Prices Today (September 22)Coffee Daily News

Coffee Prices Today (September 22)

Coffee prices today, September 22, 2026, are under pressure as global supply conditions improve. Rising exchange stocks, stronger Brazilian exports, and favorable weather in Brazil and Vietnam are contributing to a more abundant supply outlook. After several declining sessions, coffee prices on global exchanges have fallen to their lowest level in around three months, making supply conditions a key market factor in late September.Coffee Prices on the Global Market At the close of trading on September 21, London Robusta futures continued to …
Can Coffee Waste Become The Next “Black Gold”Bean

Can Coffee Waste Become The Next “Black Gold”?

Every cup of coffee leaves something behind. As global coffee consumption grows, so does the amount of coffee waste. Spent coffee grounds are often treated as low-value waste, yet they still contain valuable oils, carbon, cellulose, lignin, and other organic compounds. This makes coffee waste recycling an increasingly important opportunity for the coffee industry. Recent research on wet coffee-ground processing is especially promising, as it tackles a key challenge in coffee waste valorization: high moisture content. Why is coffee waste a …
Reactive Oxygen Species (ROS) In CoffeeCoffee Shop

Reactive Oxygen Species (ROS) In Coffee

When we talk about coffee quality, we often focus on origin, variety, processing, roast profile, grind size, and brewing technique. But one less visible factor also plays an important role: Reactive Oxygen Species (ROS).ROS are highly reactive oxygen-containing molecules involved in oxidation and other chemical reactions. In coffee, they contribute to chemical changes during roasting, degassing, storage, and oxygen exposure.Understanding ROS helps explain why coffee gradually loses its vibrancy and aroma over time and why controlling oxidation is essential for preserving …
Coffee Consumption & Product Trends 2026–2030 (P4)Coffee Daily News

Coffee Consumption & Product Trends 2026–2030 (P4)

The global coffee industry is entering a new phase of transformation. Today’s consumers expect more from coffee convenience, quality, functionality, portability, and personalization. This shift is creating new opportunities across the coffee value chain, particularly through the rapid growth of Ready-to-Drink (RTD) Coffee and Functional Coffee. RTD Coffee Ready-to-Drink coffee has evolved far beyond the traditional canned coffee format. It has become a dynamic product category that combines coffee quality with convenience, portability, and increasingly sophisticated consumer experiences.The global RTD coffee market was valued at …
Ethephon and Coffee QualityCoffee Shop

Ethephon and Coffee Quality

A uniformly red coffee cherry doesn't always mean optimal maturity. In Part 2, we'll explore how Ethephon affects natural ripening and why harvest timing and cherry physiology can ultimately influence sweetness, acidity, aroma, and cup quality. Because in coffee, color is only the beginning of the story.Does Ethephon Reduce Coffee Quality? The answer is more complicated than simply saying yes or no. Interestingly, the previously mentioned coffee study found no detectable effect on processed coffee quality according to its taste panel, …
Coffee Prices Today (August 3)Coffee Shop

Coffee Prices Today (August 3)

Coffee prices remained on an upward trend as both domestic and global markets continued to react to tightening supplies. According to Vietnam's Agency of Foreign Trade (Ministry of Industry and Trade), lower inventories, farmers holding back sales in anticipation of higher prices, and strong export demand have all contributed to rising coffee prices. At the same time, delayed harvesting in Brazil, declining certified Arabica inventories on the ICE exchange, and weaker global Arabica exports have strengthened market sentiment. Although expectations of …
China’s Zero-Tariff Policy CoffeeCoffee Daily News

China’s Zero-Tariff Policy on African Coffee

China’s rapidly evolving coffee landscape is undergoing another monumental shift. With the recent implementation of a China zero-tariff coffee policy for 53 African diplomatic partners, the world’s fastest-growing coffee market has opened its doors wider than ever to East African green coffee beans. While this policy significantly alters import dynamics through major hubs like Shanghai, it also creates new strategic opportunities and trade rebalancing for global roasters, B2B importers, and Southeast Asian suppliers. In this article, we analyze the impact of …
Why Washed Coffee Looks Greener Than Natural CoffeeCoffee Processing

Why Washed Coffee Looks Greener Than Natural Coffee?

Washed coffee is known for its clean flavor and bright acidity, but its unique blue-green bean color is just as fascinating. Compared to natural coffee, washed coffee often appears greener a difference that may be linked to the biology of the living coffee seed. In this article, we'll explore the science behind washed coffee and discover why bean color could reveal more about processing than you might expect.Why Does Washed Coffee Have a Blue-Green Color? Among the many visual differences between …
Coffee Processing

Coffee Fermentation Is Redefining Specialty Coffee

In recent years, Coffee Fermentation has become one of the hottest topics in specialty coffee. Terms such as Anaerobic Fermentation, Carbonic Maceration, and Co-Fermentation frequently appear in coffee competitions, cafés, and green coffee auctions. For many coffee drinkers, it may seem as though fermentation only entered the coffee world after these innovative processing methods became popular. However, the truth is far more fascinating. Coffee fermentation has always existed. Long before controlled fermentation techniques attracted global attention, traditional Natural (Dry) Process coffees …
Coffee Prices Today (July 21)Coffee Daily News

Coffee Prices Today (July 21)

Coffee prices continued their upward momentum on international exchanges, supported by strong Arabica buying interest, limited Brazilian exports, and cautious selling from producers. While Brazil’s coffee harvest is progressing steadily, market participants remain focused on supply availability, export bottlenecks, and speculative fund positioning. As the world's largest coffee producer enters a new marketing season, traders are watching whether tighter supplies and improved farmer bargaining power will continue supporting coffee prices in the weeks ahead.Global Coffee Prices Today The latest trading session on …
Coffee Daily News

Coffee in Egypt Faces a Counterfeit Crisis

The coffee in Egypt market is facing one of its most serious challenges in decades. While coffee consumption continues to rise rapidly, soaring global prices and increasing demand have created opportunities for counterfeit products to flood the market. According to Egypt's Coffee Division at the Cairo Chamber of Commerce, adulterated coffee now accounts for approximately 80% of the domestic market, raising concerns about food safety, consumer confidence, and the long-term sustainability of the country's coffee industry. Recent government raids uncovered illegal factories …
​Building a Private Label Coffee BrandCoffee Shop

​Building a Private Label Coffee Brand: 5 Easy Sourcing Checklist Steps

Building a private label coffee brand is a highly profitable and promising business model today because the global specialty coffee market is booming. However, starting a successful company requires more than passion: a clear and strategic plan is essential. This complete guide will take you step-by-step through the process to launch your new activity successfully thanks to a good method.Before investing money for your building a private label coffee brand project, it is essential to define your business goals clearly. …