Arabica

Vietnamese Coffee Exporter
Drinking Too Much Coffee cause to JittersArabica

What Makes Drinking Too Much Coffee Cause To Jitters?

Drinking Too Much Coffee cause to Jitters: All of us who have drank too much coffee know this experience: shaking hands, rapid heart rate, and an underlying feeling of anxiety. These side effects are often a result of consuming high levels of caffeine , hence the term “caffeine jitters.” For many professionals in the sector (and even consumers), drinking and tasting coffee is part of their daily routine, making it somewhat inevitable. Now, many people want to regulate their caffeine consumption, …
Greek Coffee CultureArabica

Greek Coffee Culture: Historical Developments And Innovative Directions In The Coffee Industry

Greek Coffee Culture: Greece is one of the oldest and most relevant coffee-consuming markets in the world. It is estimated that in the 17th century there were already more than 300 coffee shops in the port city of Thessaloniki alone. Over the years, coffee has become even more ingrained in the country's culture. Today, traditional coffee shops remain a staple of modern Greek life, while a thriving specialty coffee scene has developed since the early 2000s. The increasing attention paid to coffee quality …
AC1 coffee varietyArabica

AC1 Coffee Variety: Breakthrough In The Coffee Industry With Naturally Low Caffeine Content

AC1 coffee variety: In recent years, there has been a noticeable surge in interest surrounding naturally low-caffeine coffee varieties. Laurina and Aamosa are among the varieties gaining prominence, finding their way into high-end coffee shops and auctions, and even securing victory in the 2018 World Brewers Cup. Specialty coffee enthusiasts are increasingly recognizing the quality potential inherent in these varieties, fueling a gradual yet steady growth in the market for high-quality low-caffeine coffee. Another naturally low-caffeine variety making waves is AC1, initially …
Organic Green Coffee BeansArabica

Organic Green Coffee Beans

Green arabica coffee beans has many uses such as weight loss, so girls eagerly buy it in the hope of getting a slim figure quickly. In fact, this type of coffee also has many other effects that are very good for health such as reducing blood pressure, controlling diabetes, helping to prevent Alzheimer's disease...` What are green coffee beans? Green coffee beans are coffee beans that have not been roasted or undergone any other processing, so they still have a natural green …
How To Prepare Robusta CleanArabica

How To Prepare Robusta Clean

How to prepare Robusta clean: If you are a coffee fanatic, definitely cannot ignore Robusta coffee. With its rich, delicious taste and characteristic fatness, Robusta coffee has conquered the hearts of many people. However, not everyone knows how to make Robusta coffee for rich taste. Through the article below, let's learn how to prepare Robusta coffee to enjoy a great coffee. 1. How to Make Robusta Coffee Simply To make a delicious and authentic Robusta coffee, prepare the ingredients and follow these …
History And Origin Of Robusta CleanArabica

History And Origin Of Robusta Clean

History And Origin Of Robusta Clean: Robusta, also known as Coffea canephora, along with C. Arabica, is one of the two main commercially grown coffees in the world. Robusta is also the main variety of Vietnam's coffee industry, contributing to holding the 2nd position in coffee production. However, it is also important to know that Robusta accounts for less than 30% of the total global coffee production structure, the rest belongs to Arabica and its subvarieties. Origin of species Coffea Canephora – Robusta coffee was first discovered …
taste of robusta coffeeArabica

How To Recognize The Taste Of Robusta Coffee

Taste of robusta coffee: Along with Arabica, Robusta is also a famous coffee commonly used in Vietnam and many other countries around the world. With many unique characteristics, it is not too difficult to recognize the taste of this famous coffee. Robusta coffee characteristics In shape, Robusta coffee beans are round, about 10-13 mm in diameter. Robusta beans are dark brown in color and have a caffeine content of 3-4%, while Arabica only accounts for 1-2%. In terms of growing conditions, Robusta coffee …
Wholesale Arabica Coffee BeansArabica

Wholesale Arabica Coffee Beans Is Always Highly Appreciated

Wholesale Arabica Coffee Beans: Arabica Coffee has a delicate sour taste mixed with light bitterness, light brown water color, clear amber. The scent of Arabica is very ethereal and noble. Arabica Coffee has the smell of syrup, of fruits mixed with the smell of honey and also the smell of toast, the smell of straw fields in summer noon. Arabica conquers the most gastronomic people in the world. Learn about Arabica Coffee – Tea Coffee Roasted Arabica coffee, also known as Tea coffee, prefers to live …
Instant coffee supplier Brands in VietnamArabica

Instant Coffee Supplier Brands In Vietnam

Instant coffee supplier Brands in Vietnam: Instant coffee was first launched around the 50s of the last century from powdered coffee, pre-seasoned and processed by roasting and drying. Instant coffee is usually distributed in small packages that are just enough for a very convenient serving. To date, instant coffee has quickly become a popular type of coffee next to filtered coffee. The product is loved for its convenience and speed, does not take much time but still has a characteristic, …
Wholesale Unroasted Coffee BeansArabica

Wholesale Unroasted Coffee Beans, High Quality Robusta Raw Coffee Beans

Wholesale Unroasted Coffee Beans: Along with roasted coffee, semi-finished coffee, unroasted coffee beans, green coffee beans are also keywords that many consumers and businesses are interested in. So what is the current price of unroasted coffee beans in the 2022-2023 season? How much difference is it from pre-roasted coffee beans? What to keep in mind when buying raw green coffee? Let's find out with HELENA COFFEE in today's article. About unroasted coffee beans Unroasted coffee beans are also known as green coffee, raw …
Techniques for taking care of coffee gardensArabica

Techniques For Taking Care Of Coffee Gardens In The Last Months Of The Dry Season And The Beginning Of The Rainy Season

Techniques for taking care of coffee gardens: At the end of the dry season and the beginning of the rainy season is the period when coffee plants differentiate flower buds, form flowers and bloom, fruit set, and young fruits develop, which is an important stage that affects the productivity and quality of coffee. . In order for coffee gardens to grow, develop well, and have high productivity and quality, Vietnam Agricultural Extension would like to introduce to farmers a number of …
Coffee Plant Care and Growing TechniquesArabica

Coffee Plant Care and Growing Techniques

Coffee Plant Care and Growing Techniques: Coffee plants originate from the forests of Africa, on the Kaffa plateau of Ethiopia (at an altitude of 1370-1830 m). Since then, coffee plants were discovered by humans and migrated to other continents. In Vietnam, coffee trees were brought by French priests to grow as ornamental plants in 1857. Since 1930, coffee trees began to be grown into plantations to exploit the beans. Since then, the area, productivity, and output of coffee in our country have continuously …