Author: Quynh.Helena

  • Home
  • Articles by: Quynh.Helena
Vietnamese Coffee Exporter
Flow RateEspresso

Flow Rate
Flow rate – usually refers to the time it takes for water to pass through the coffee to form the extract in the cup. Flow rate has the most impact with  Espresso or  Pour-over  (Drip) techniques. While the only brewing method that doesn't use the term Flow rate is total water immersion (mixed with a French press ). And in most techniques, the flow rate depends on the size of the ground coffee, followed by the pressure. If the coffee is more acceptable, the …
What Does The World's Coffee Taste Like?Tasting

What Does The World’s Coffee Taste Like?
From Kenya, Colombia, Indonesia to Thailand, or Vietnam. Is the origin of coffee vital to you? Some say they’re important, others are indistinguishable – they simply know it’s coffee. The origin of coffee is more interested in the field of Specialty Coffee is grown in more than 50 countries worldwide and has an entire zone dedicated to them (the Bean belt). This belt stretches across Africa, America and Asia. It lies on the equator and stretches as far north as Mexico and Myanmar and …
Sustainable Living Environment for Coffee PlantsCoffee & Environment

Sustainable Living Environment for Coffee Plants
Sustainable Living Environment for Coffee Plants: For an organism to grow healthy and stable, they need to be healthy, nutritious, and safe. So, coffee trees are now being cultivated mainly through humans to ensure more productivity than coffee varieties that grow wild in the forest. Let Helena find out how they are cared for and developed in the environment. The future of the coffee industry is tied to a healthy environment. Climate change is the leading cause of threats to farmers' …
coffee varietiesCoffee Machines

Origin & Characteristics of popular coffee varieties
Where do popular coffee varieties come from? There are more than 125 different kinds of coffee that people know about. Only two of them, Coffea arabica and Coffea canephora are good for business (the scientific name for the Robusta coffee plant). As for the specialty coffee business, we know that we can only use the flavor potential of Arabica coffee, which is grown at higher altitudes, has about half as much caffeine as Robusta, and often has more nuances and flavors. But …
What Is SHG Coffee? Characteristics Of Strictly High Grown (SHG) CoffeeCoffee Beans Essentials

What Is SHG Coffee? Characteristics Of Strictly High Grown (SHG) Coffee
What Is SHG Coffee? Characteristics Of Strictly High Grown (SHG) Coffee: SHG (Strictly High Grown) coffee - Defined as a coffee tree grown at an altitude of between 1,200 – 1,370m above sea level. At an altitude of over 1200m, coffee trees have a long growth cycle, the process of accumulating nutrients in coffee beans takes longer, so the beans have a firm structure with a richer and more balanced flavor. Why does altitude above 1200m affect coffee? As we all know, the height …
The Power Of Organic CoffeeCoffee Machines

The Power Of Organic Coffee
The Power Of Organic Coffee: Of all the certifications and labeling schemes that appear on coffee, the organic coffee certification is perhaps the most familiar and most intuitively appealing.But even as demand grows, there is an organically grown coffee perception of skepticism about the purity of organic farming.In other words, what you think you know about organic coffee certification may not match reality, and organic farming, even when meeting certification standards, is not a panacea or a complete solution for …
What Is Moka Coffee - Characteristics Of Moka CoffeeCoffee History

What Is Moka Coffee Beans? – History, Origin, Characteristics Of Moka Coffee
What Is Moka Coffee beans? Arabica and Robusta coffee are familiar to everyone. However, when it comes to Moka beans, many of you may not know this coffee. It is not because of that that this coffee variety is not attractive or delicious. On the contrary, Moka bean coffee is considered the Queen of Coffee. Only coffee enthusiasts understand the actual value of Moka. In Vietnam, the production of Moka coffee beans is still limited, not enough to meet the needs …
What Is Catimor Coffee? History, Features Of Catimor, TasteCoffee Daily News

What Is Catimor Coffee? History, Features Of Catimor, Taste
What Is Catimor Coffee? History, Features Of Catimor, Taste: Suppose you are looking for a coffee with a subtle aroma. In particular, Catimor coffee will be a perfect choice that you cannot refuse. We believe that Catimor will be the place to hide exciting things that you will find interesting when learning about this coffee. Catimor coffee belonging to the Arabica genus is one of the most productive and easy to grow coffee varieties today. If you are a lover of subtle coffee …
What Is Culi CoffeeBean

What Is Culi Coffee? – Characteristics Of Culi Coffee
What Is Culi Coffee? Coffee has long been a familiar drink for many people. When enjoying coffee, we feel refreshed awake and feel the delicious taste and characteristic aroma of coffee. Among them, Culi coffee (Peaberry Coffee) is the most appreciated and loved. For more knowledge about the upcoming coffee or to enjoy a better cup of coffee, let's find out with Helena through the article below! What is Culi Coffee? Culi coffee is also known by another name, Peaberry. In Spanish, people …
Light, Cinnamon, City: Coffee Roast Level TermsEspresso

Light, Cinnamon, City: Coffee Roast Level Terms
Coffee roasting will affect its taste and smell. However, there are dozens of names used to describe different types of coffee. It is easy to confuse the meaning of each. Understanding these names you will know the points about that type of coffee. It will also help you better understand the type of coffee you are drinking and learn new types of coffee. Join Helena to learn the roasting terms in the specialty coffee industry. Standardization of calling name If you are a …
Different Heats In Coffee RoastersRoasting

Different Heats In Coffee Roasters
Different Heats In Coffee Roasters: Coffee roasting is heat management aimed at changing the physical and chemical composition of the coffee beans. There are different types of heat generated during roasting and their continuous changes during roasting. In this analysis, Helena will help you understand different types of heat while the coffee roaster operates. Key types of heat in coffee roofing machine There are three ways of heat transfer: Heat conduction in coffee roasters Conduction of heat by a conductor is called straightforward: it is …
A Guide to Buying Green CoffeeGreen Coffee

A Guide to Buying Green Coffee
A Guide to Buying Green Coffee: You’ve got your roaster and learned all about roasting methods for a delicious rustic coffee.So what else is missing to start burning? As a roaster, you must have the ability and knowledge to evaluate green coffee. Being able to roast brings out the best elements of that green coffee. How can you find the proper green coffee for you?  But don’t worry, there are some simple ways to distinguish the different types of green coffee. And …