Variety

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Hybrido de Timor - Species CoffeeVariety

Hybrido de Timor – Species Coffee
Hybrido de Timor is another name for the Timor coffee variety, a hybrid between Robusta coffee and Arabica coffee. Hybrido de Timor was first discovered in the 1940s on the island of Timor in Indonesia with strong rust resistance inherited from Robusta coffee varieties. Hybrido de Timor was discovered in 1927 in a Typica coffee plantation established in 1917, in present-day East Timor. Coffee farmers in Timor started growing Hibrido de Timor in the 1940s. In the late 50s and 60s, Timor Hybrid seeds …
Villa Sarchi – Species CoffeeVariety

Villa Sarchi – Species Coffee
Villa Sarchi  (also known as La Luisa or Villalobos Bourbon) is a natural mutation of the  C. Bourbon variety with a genetic mutation that causes the plant to grow smaller than normal (also known as a dwarf mutation). This variety was discovered in  Costa Rica in the 1950s (or 1960s) in the Northwest region of Alajuela province, then underwent pedigree selection (selection of individual plants over successive generations) there.   …
Typica – Species CoffeeVariety

Typica – Species Coffee
Typica – Species Coffee: Typically, along with its "brother",  Bourbon  (Coffea Arabica var. Bourbon) is one of the most genetically diverse C. Arabica species and holds an important place in the world coffee industry. According to WCR Arabica Typica is Also known as Criollo (Creole), Indio (in India) or Arábigo (Arabica) or Blue Mountain (in Jamaica), and Sumatra (in Indonesia). Typica is considered a “pure Arabica” similar to Bourbon, these are coffee varieties that produce a much higher quality of flavour than new …
mocha-mokka-mokaOgirin

Mocha/Mokka or Moka Coffee?
Mocha or Mokka is a dwarf mutant of the Arabica Bourbon variety, genetically very close to Bourbon. It is named after the port of Mocha in Yemen; from Yemen, Mokka was brought to the island of Réunion (Indian Ocean). Moka was first found in a port city called Mocha in Yemen. Therefore, this coffee variety is also called Mocha Coffee. This type of coffee was first brought outside of Yemen in the last years of the 13th century. When the missionary Marco Polo …
Coffee Production In El SalvadorVariety

Coffee Production In El Salvador
In the 1850s, El Salvador became the first country to produce coffee commercially. It immediately became a popular crop, with farmers receiving tax incentives. Coffee cultivation became a significant element of the economy and the country's principal export. By 1880, El Salvador was the world's fourth-largest coffee grower, with output more than doubling from today's levels. The country has been dubbed "the land of volcanoes." El Salvador is the smallest Central American country (roughly the size of New Jersey). Yet, it …
Moka Coffee The Queen Of CoffeeArabica

Moka Coffee: The Queen Of Coffee
Moka Coffee: For those who love and have a brief understanding of coffee, indeed, Moka is a name that evokes aristocracy and elegance. This is because coffee Moka is considered the Queen of the coffee kingdom. So why does Moka have such a good name? What's so particular about its taste? Besides information about Moka Coffee, please refer to Bonjour Coffee's overview of coffee knowledge if you are a coffee lover. This article helps you have an outline, which is the …