Tag: The Making of the American

Vietnamese Coffee Exporter
Coffee History

The Making of the American “Cup of Joe”

The Making of the American “Cup of Joe”: The bulk of coffee was still sold loose in the green in the 1870s for home roasting and grinding America; by the 1930s, more than 90% of coffee sold by merchants had been pre-roasted and provided in ready-weighed, trade-marked containers. Coffee beans traded in the 1800s The bulk of coffee was still sold loose in the green in the 1870s for home roasting and grinding America; by the 1930s, more than 90% of coffee …