Ogirin Ethiopian Heirloom Coffee
Ethiopian Heirloom coffee– used to describe specialty coffee varieties, long in Ethiopia, but “ Heirloom ” is extremely vague and lacks definition, so this concept is gradually being replaced by “ Landrace ” or “ regional ” landraces "
According to World Coffee Research, " Landrace " (as used when referring to the Arabica Landrace genetic group ) can be defined as a traditionally domesticated variety, locally adapted, of an established plant or animal species. evolved, through adaptation to the natural and cultural environments of local agriculture and …