Tag: Dried Processed Coffee

Vietnamese Coffee Exporter
Comparison Of Dried And Wet-Processed CoffeeCoffee Processing

Comparison Of Dried And Wet-Processed Coffee

Comparison Of Dried And Wet-Processed Coffee: Different processing methods will create different flavors. Although dried processing has a more vital physicality, the taste and flavor are not comparable to wet processing. Chin picking is, of course, better than green picking, drying on the truss is, of course, better than drying in the background, fermenting with wet processing technology is, of course, better than dry processing. The process of sieve, coloring, or flaking coffee beans. The difference in the region, weather, soil. It's …