Classification Of Coffee According To The Degree Of Roasting
Classification of coffee according to the degree of roasting. Have you ever wondered why there is always Light Roast, Dark Roast, Medium Roast, Vienna Roast, French Roast, or Italian Roast on every coffee package… What’s the point of having so many roasting levels? And what is the proper distinction between them?
According to Scott Rao, the coffee business lacks a unified nomenclature for roast levels, leading to confusion among roasters and customers. Some coffee roasters give their coffee names that have …