1. Latte – What is Latte Macchiato?
“Latte” is derived from the Italian word “Caffellatte,” which means coffee and milk. If the “enjoyer” is not very connoisseur, it is widespread to confuse the taste of Latte with Cappuccino because both have three essential ingredients: Espresso, hot milk, and milk foam.
Because the milk layer is fatter, it has a higher density than Espresso, so the coffee layer rises above the milk layer, forming a layer in the middle. The foam of the high-fat milk lasts longer than the foam of the low-fat milk. Usually, people sprinkle on top of froth cocoa powder, chocolate, or spices (e.g., cinnamon) for decoration.
2. How to make Latte Macchiato
Step 2: Boil water
Different coffee machines have different textures, but make sure you fill the tank with enough water so that the pump line is flooded. Turn on the power and pump water into the boiler. Turn on the boiler to heat the water. Now, everything will be handled by the machine. To know the water temperature, you should pay attention to the light on the machine. You turn off the boiler and press the dose button to let the water treatment machine discharge for about 10 seconds. The water will clean the machine.
Step 3: Add coffee and a teaspoon (about 7 grams). The machines all have a measuring spoon for coffee. Remember to pour the right amount of coffee into the filter and brush it out. Squeeze the coffee firmly so that the water doesn’t run through the coffee too quickly.
Close the handle valves and then place the coffee cup underneath the machine. Turn the button on. It takes 14-18 seconds for the device to filter a cup of coffee and 20-25 seconds for 2 cups of coffee, then turns off the adjustment buttons. If the coffee is filtered too quickly, add more coffee and press harder. If you use ground coffee beans, you should rub the coffee finer.
Step 5: Warm the milk warm milk. Before putting the milk cup in, turn on the drain button for 6 seconds. To create a froth like a cappuccino, the spout should touch the underside of the milk glass. If you want a cup of coffee with a smooth top layer, you should put the faucet deep in the bottom of the milk glass. Wait a few minutes for the milk to heat up. Then turn off the machine and remove the glass of milk. Remember to clean again by wiping the steam hose and returning it to its original position.