Description
Key Characteristics of Dried Instant Arabica Coffee
Let’s dive into the key characteristics that define Dried Instant Arabica Coffee:
- Form: Fine powder
- Color: Typical coffee brown
- Taste: A harmonious blend of slight sourness and mild bitterness
- Fragrance: Herbal
- Caffeine Content: >= 2.0%
- Humidity: 4%
- pH: 5.0-5.5
- Ash Content: 8.0%
- Water Extraction: ≥ 96%
- Density: 200-280
- Total Aerobic Organisms (CFU/g): Maximum 10,000
- Yeast and Mold (CFU/g): Maximum 200
- Coliforms/g: Maximum 10
These characteristics ensure that you experience the unique flavor and aroma of Arabica coffee at its finest.
Pickup and Shipping: Getting Your Coffee Fix
When it comes to enjoying your Dried Instant Arabica Coffee, you have options. You can choose to pick it up locally or have it shipped to your doorstep, depending on your preference and location. The convenience of getting your favorite coffee is just a pickup or shipping away.
Payment and Delivery Terms
Before you add this exquisite coffee to your cart, let’s look at the essential payment and delivery terms:
Payment Terms:
- Domestic: Cash by voucher or bank transfer via SWIFT
- International Payment: Advanced T/T, L/C at sight, or negotiated
Delivery Terms: FOB Ho Chi Minh
Delivery Time: 15-20 days
Quantity (Minimum Order Quantity): 1 ton
Container Options:
- 20′ container: 6,000 Kgs (400-410 boxes) per 10kg/bag or 25kg/bag
- 40′ container: 12,000 Kgs (800-820 boxes) over 10kgs/bag or 25kgs/bag
Estimated Delivery Time: 3 days (domestic), 7-10 days (20′ container), 10-15 days (40′ container)
Storing Dried Instant Arabica Coffee
To keep your coffee fresh, follow these storage instructions:
- Store it in sealed packaging.
- Keep it in a cool, dry place.
- Shield it from direct sunlight.
When stored under these conditions, Dried Instant Arabica Coffee retains its quality for 24 months.
