Best Robusta Agglomerated Instant Coffee – AI01

Vietnamese Coffee Exporter


  • Ingredients: 100% Vietnam Robusta coffee beans
  • Color: Brown typical of coffee
  • Taste: Chocolate, assertive bitterness, Vietnamese taste 
  • Aroma: Chocolate
  • Expiry date: 24 months
  • Weight of Package: 10kg; 20kg, 25kg
  • Types of beans: Robusta coffee beans
  • Brand: Private Lable
  • Form: Granules
  • Shelf Life: 2 Yrs
  • Packing Type: Carton
  • Price per kilogram: $/kg

SKU: AI01 Category:


Best Robusta Agglomerated Instant Coffee – AI01: After drying, the powder is added to agglomerated coffee, which is then subjected to an additional steam belt or steam curtain process that forces the particles to bind together, thereby creating granules and controlled water extraction results in the production of giant, golden coffee crystals.

General information about Robusta Agglomerated Instant Coffee – AI01

Best Robusta Agglomerated Instant Coffee – AI01 is a high-quality coffee product that undergoes a meticulous production process to ensure excellent flavor and aroma. The coffee beans in this instant coffee are sourced from the Robusta variety, known for their robust and bold characteristics.

The production process begins with the beans being carefully selected and roasted to perfection. Once roasted, the beans are ground into a fine powder. This powder is then added to agglomerated coffee, a process where the coffee particles stick together to form granules.

To achieve the desired agglomeration, an additional step is taken where the agglomerated coffee is subjected to a steam belt or steam curtain process. This process involves exposing the coffee particles to steam, which creates a moist environment. The moisture causes the particles to bind together, resulting in the formation of larger granules.

Controlled water extraction is a crucial step in producing this instant coffee. It ensures the flavor compounds are extracted optimally, creating a rich and satisfying taste. The extraction process carefully balances the extraction time and water temperature, allowing for the production of giant golden coffee crystals.

The result is a high-quality instant coffee with a distinct aroma and robust flavor. The agglomeration process enhances the solubility of the coffee granules, making them easily dissolve when mixed with hot water. This allows for a convenient and quick cup of coffee without compromising taste.

Best Robusta Agglomerated Instant Coffee – AI01 is a favorite choice among coffee enthusiasts who appreciate the convenience of instant coffee without compromising on the quality and flavor of a freshly brewed cup. Its rich, bold taste and enticing aroma make it a delightful choice for coffee lovers seeking a quick and satisfying coffee experience.

Brief Details
Type Instant coffee
Flavor Bitter
Fragrance Chocolate, Fruit
Features Caffeine
Packaging Bulk
Class AA
Lifetime 24 months
Brix (%) 40-50
Max. Humidity (%) Max 5.0%
Weight (kg) 20kgs
Place of Origin Dak Lak, Vietnam
Brand Customized private label
Model Number Agglomerated Instant Coffee Robusta
Additives Non-additive
Color Dark Brown
Product name Agglomerated instant coffee Robusta
Coffee Type Ready Coffee
Keyword Agglomerated instant coffee, Best Robusta Agglomerated Instant Coffee – AI01
Ingredients Robusta Coffee Beans
Processing Type Spray Drying
Appearance Granules

Ability to provide Agglomerated Instant Coffee – AI01


Ability to provide 300 Metric Ton/ton Metric per Month
Agglomerated Coffee Packaging
MOQ 6,000 kgs (300 cartons) – 1 container 20ft
MOQ 14,000 kgs (700 cartons) – 1 container 40HC
Bulk packing 20kg net coffee packed in cardboard export cartons.
Retailed packing Glass Jar(100g-200g), Sachets, Stick (2g-18g-25g-50g).
Port Tan Son Nhat Airport, Ho Chi Minh Port, Cat Lai Port Vietnam
Delivery waiting time 14 days
Quantity ( Kilogram ) 1 – 5000 >5000
Estimated time (days) 30 Will be negotiated

In English, instant coffee with dried nuggets is called granulated or agglomerated instant coffee. It is also sometimes called coffee granules. Dry coffee nuggets blend spray-dried instant coffee and freeze-dried instant coffee. This type has the form of nuggets (foam form), porous and fragile. Dry coffee with nuggets is now famous in many developed countries and is also positioned as a high-quality instant coffee.

Instant coffee dried with nuggets is like a hybrid between spray-dried instant coffee and freeze-dried instant coffee. This blend is demonstrated in the following points:

  1. Drying nuggets have a larger particle size than spray drying and are smaller than cold drying.
  2. The coffee particles do not have the same solid cohesion as freeze-dried and are not as porous as spray-dried. Drying nuggets have an appearance more like bubbles (bubbles).
  3. Drying nuggets is a link between cold drying and spray drying in terms of coffee flavor and aroma.

Packaging process:

  • 25kg carton, export standard.
  • Loading capacity: 240 cartons/ 20ft container.
  • Storage: cool and dry place, room temperature, do not expose to direct air.
  • Shelf life: 18 months under proper storage conditions.

Storage instructions:

  • Store in a cool, dry place, away from moisture and heat sources.
  • Dried coffee nuggets are very fragile: they need to move lightly. Avoid strong force.

Flavor Profile and Aroma:

The “Best Robusta Agglomerated Instant Coffee” is renowned for its bold and robust flavor notes that captivate coffee enthusiasts. With every sip, you’ll experience a delightful intensity that sets it apart from other instant coffees. The flavor profile boasts a strong and distinctive taste, characterized by deep, earthy undertones and a hint of bitterness. The robust nature of Robusta beans shines through, offering a full-bodied and satisfying coffee experience.

Complementing the flavor, the aroma of this instant coffee is genuinely enticing. As you open the packaging, you’ll be greeted by a rich, aromatic scent that wafts through the air. The inviting aroma hints at the flavorful journey that awaits in each cup.

Brewing Method and Preparation: Preparing a cup of “Best Robusta Agglomerated Instant Coffee” is quick and straightforward, making it a convenient choice for coffee lovers on the go. Here’s a simple step-by-step guide:

  1. Boil fresh, clean water to the appropriate temperature, around 195°F to 205°F (90°C to 96°C). The optimal water temperature ensures proper extraction of flavors.
  2. Add one teaspoon of the instant coffee granules to your favorite coffee mug. Adjust the amount according to your preferred strength.
  3. Slowly pour the hot water into the mug, stirring gently to dissolve the granules. Aim for a coffee-to-water ratio of about 1 teaspoon of coffee per 6 to 8 ounces (180 to 240 milliliters) of water. Adjust according to your taste preferences.
  4. Allow the coffee to steep for a minute or two, allowing the flavors to develop.
  5. Once steeped, you can enjoy the coffee as is or customize it to your liking. Consider adding milk, cream, or a sweetener such as sugar or honey to enhance the flavor according to your preference.

Convenience and Versatility:

The “Best Robusta Agglomerated Instant Coffee” excels in its convenience, making it suitable for various situations. Whether you’re at home, in the office, or traveling, this instant coffee provides a quick and satisfying solution. With no need for coffee brewing equipment or extensive preparation time, it allows you to enjoy a high-quality cup of coffee with minimal effort.

Moreover, this instant coffee offers versatility in how it can be enjoyed. You can savor it piping hot, providing a comforting and energizing beverage to start your day. Alternatively, you can prepare it over ice for a refreshing iced coffee treat during warmer seasons. Its versatility also extends to incorporating it into coffee-based recipes, such as using it as a flavor enhancer in desserts or as a base for coffee-infused beverages.


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