How Much Sugar Is In Coffee With Natural Coffee Processed?
How Much Sugar Is In Coffee With Natural Coffee Processed? Naturally processed coffee is usually sweeter and fuller than wet (washed) processing and often has a distinctive fruity flavor. It seems intuitive that the characteristic sweetness, body, and taste of natural coffee comes from prolonged exposure to the sticky pulp and honeydew of the coffee fruit – but is there evidence for this? ? And if not, what happens to the sweetness?
Does natural coffee processing contain more sugar than usual?
The …